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Flame-kissed livers, chilli butter and toasted ciabatta.
R 78,00
Salt-and-pepper calamari, charred lemon and garlic aioli.
R 95,00
Sliced biltong, mature cheddar, pickled onion and roosterkoek.
R 110,00
Grilled halloumi, toasted seeds and Cape chilli honey.
R 82,00
